Red capsicum is naturally sweeter than green peppers and is packed with vitamins A, C, and E, making it a powerful immune booster and antioxidant-rich food. Its juicy, crisp texture makes it perfect for grilling, roasting, stuffing, and fresh salads. Whether used in Mediterranean dishes, dips, or fajitas, red capsicum brings natural sweetness and vibrant color to every plate. Order today for farm-fresh flavor!
